Alumbro Clarete, 2020

Variety

Viura 50% and Garnacha 50%

Tasting notes

Strawberry, cherry, raspberry, fresh, long, beautiful ruby layer, unfiltered, strong acidity 

Method

Fermented together with their musts and pressed into stainless steel, then fermentation occurs for four months 

Food Pairing 

Kale massaged in olive oil with pickled red onion, red pepper with pesto drizzle, roasted butternut squash with sesame seeds and raspberry glaze 

Information

Grapes: Viura 50% and Garnacha 50%

Wine type: Rosé

Region: Zamora, Castilla y León.

Content: 0,75 L

Cellar:  Microbodega de Alumbro 

WOWWWW <3 This wine stood out at a winefair after tasting a multitude of wines, means its got that something special :)!