Larmandier-Bernier 2016

 Variety

100% Chardonnay 

Tasting notes

Dry and fruity. Green apple, lemon and pastry notes with mineral shades.

Method

Traditional method. It makes the malolactic fermentation. It stays 12 months resting before the second fermentation starts. 4 years aging in bottle over its fine lees. It is slaughtered 6 months before being marketed without tirage liqueur.

Information

The Larmandier and Bernier families have been involved in the Champagne vineyards since the French Revolution.  Definitively founded in 1971 by Philippe Larmandier and his wife Elisabeth Bernier, House Larmandier-Bernier is currently run by his son Pierre, who is dedicated to offering the purest expression of this great terroir, betting on natural viticulture. An amazing nature champagne that will conquer any palate.