La Traviesa Blanco, 2020

• VARIETY: Vigiriega.
• METHOD: Destemmed, direct pressed and partial aging in barrels and inox.
• CELLAR/PRODUCER: Barranco Oscuro. La Traviesa proyect.
• REGION: Sierra de la Contraviesa, around 1300m altitud.

This wine is made with grapes from small producers from Sierra de la Contraviesa.