Xarel.lo “La Serra”, 2017

Variety

 100% Xarel·lo

Tasting notes

Popcorn, wild, tart, candied green apple, nectarine

Method

This wine was made from overripe Xarel lo grapes and fermented in stainless steel.

Food Pairing     

Swordfish with rosemary, apple roasted chicken 

Information

Grapes: 100% Xarel-lo 

Wine type: White wine

Region:     Penedés, Cataluña

Content: 0,75 L

Cellar:  Porcellànic

A grapefruit dream. Bottled in ceramic bottles to preserve it from the negative effects of the light. This wine is vertically submerged in water in  underground clay amphora. Share a bottle with someone special and savor how this bottle develops with time.