Hunky Dori, 2020

Variety

 100% Garnacha

Tasting notes

.   

Playful, vibrant red, fizzy, cream, fresh strawberry, metallic, smokey

Food pairing

Carnitas tacos, roast harissa carrots, butternut squash with yogurt sauce

Method

Carbonic maceration for 5 days. After pressing in stainless steel and amphora for 6 months.

Information

Grapes: 100% Garnacha 

Wine type: Red

Region: Empordá, Catalonia

Content: 0,75 L

Cellar: Vinyes Tortuga 

A hunk of a wine, medium bodied bright red wine with a bit of fizz coming from the carbonic maceration! The makers at Vinyes Tortuga put their heart and soul into these wines and have been known to dance on the grapes for the pressing after the carbonic maceration before the grapes are put into their steel and amphora tanks.