El Creuer, 2017

Variety

60% Xarel-lo, 40% Macabeu

Tasting notes

     

Method

Traditional. three months with the fins. 40 months in crianza 

Food pairing

Cream of zucchini soup, medium bodied cheeses, salted cod 

Information

Grapes:  60% Xarel-lo, 40% Macabeu
Wine type: Traditional 
Region: Catalonia 
Content: 0,75 L
Cellar: Mas Gomá

Mas Gomá is a family estate that has been in operation for 5 generations. The Vendrell family has a goal to harvest sustainable natural wines and leave the land rich and fertile for generations to come.