Barranco Oscuro Xarab 2017

Producer: Lorenzo and Manuel Valenzuela. Barranco Oscuro.

Origin: Cádiar, Sierra de la Contraviesa, Alpujarra, Granada (Spain)

Philosophy: Biodynamic practices. Natural. No sulfites.

Type: Sweet

Varieties: Pedro Ximenez

Style: Light and delicate Pedro sweet wine

Vineyard:

Cerro Las Monjas. 1368 m. Slate, poor and stony soils.

Production:

Late hand harvest. Destemmed. Direct press. Aged in barrel for 5 years.

Total production: 600 bottles.

Alcohol: 14.5%

Format: 37.5 cl