PORCELLÀNIC
Vi Xarel.lo Orangebi, 2016.
Vi Xarel.lo Orangebi, 2016.
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Variety
100% Xarel.lo
Tasting notes
Caramelized, peach, pear, lemon, deep, spiced honey, roasted almonds, strong acidity, long, forest flowers, fresh, elegant
Method
Whole bunch skin contact for 2 weeks, and after malolactic fermentation has happened, it is aged for 1 year in stainless steel vat. This wine is made from two different harvests, 50% from the end of September and 50% from the end of October
Food Pairing
Seabass with a honey lemon glaze, monkfish, squash blossom soup with chicken, blue cheese with pear
Information
Grapes: 100% Xarel-lo
Wine type: Orange
Region: Penedés, Catalonia
Content: 0,75 L
Cellar: Porcellànic
The land of this plot has not been worked for 12 years, and spiders work as the natural insecticide. Very interesting bottles, the porcelain bottle to preserve and protect the wine from light! A big and bold skin contact! Safe to say this came dressed to impress - and it won't let you down :)
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