Ovella Negra Mas Candi__Al Sur de Granada

Ovella Negra

Mas Candí
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  • Year: 2019
  • Grape: White Greanche, Malvasia, Sitges
  • Region: Penedés, Catalunya, Spain
  • Elaboration: Macerated for 15 days in stainless steel deposit
  • Vinification: 2 weeks skin contact

 Ramón Jané with two ongoing projects in his hands, Mas Candí and his personal and much more small wine concept, has been in the wine field for many decades and has worked all his life since he was very young with his dad in the vineyard.

Ovella Negra is a fun orange wine, fresh and juicy. We suggest to pair with sushi, grilled white fish and seafood paella.