L'Alba al Turó Blanc, 2021

Variety

Tasting notes

Pale yellow color, white flowers, pear, green apple, balsamic, elegant, mineral, lemon rind, fine, structured  

Method

Ancestral, coming from clay soils, few hours of skin contact, aging in bottle for several months with some of the lees left on when degorging 

Food pairing

Clams, crispy shrimp gyozas, nut mixes with pistachios     

Information

2021 harvest, in clay-limestone terroir.