Cabòries, 2021

Variety

  Mandó, Xarel·lo and Sumoll.

Tasting notes

    .      

Light, full fruit, strawberry, wonderfully fresh, cherry red color, balanced, spiced, red liquorice, floral, ginger, mint, tart

Food pairing

Snacks such as nuts, crackers, chips, cheese, fresh focaccia, tofu burrito bowl, beef tartar 

Method

Maceration of 17 days with the skins. Direct press of Sumoll variety, 2 months in oak.

Information

Grapes:  Mandó, Xarel·lo and Sumoll.

Wine type: Red

Region: Penedès, Catalonia

Content: 0,75 L

Cellar: Mas Candí, Ramon Jané

This is a special red wine is made by Ramon Jané! With the mix of red and white grapes and a low extraction in the vinification you get a light and beautifully balanced red that dances with a little effervescence in your mouth :) perfectly tart and perfect for you